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FOOD

  We can't do without food and the price of food has doubled and tripled.  I don't expect things to get better through 2009 so you need to educate yourself if you are going to keep your food prices down.

Are you or your family in need of help with food to get you through the week or month?  Here you will find contacts for food pantries in the area.  The food is donated by area grocery stores, church members, groups in the area, and individuals.  The people who donate know there are many people in the Branson area that are having a tough time paying bills and there isn’t enough money for groceries.  They are more than willing to make sure no one goes hungry.  Ask if they need any volunteers.

   Hard times can come for anyone during their lifetime, so you are not alone.  Call your local food bank and check on the times they are open.  Then take it upon yourself to get there.  Also go to www.angelfoodministries.org  to find a location near you.  For a small amount of money you can get meat, produce, etc. ( a whole lot cheaper than at the grocery store). 

   There are so many ways you can stretch your food dollar.  Making use of it gives you more meals,  For instance.....use rice to make all kinds of casseroles and soups go further.  Today even a can of Campbells soup costs almost twice as much.  Add a little instant rice to it.  Oatmeal added to a casserole, stew, or hamburger dish not only makes it more filling, but it goes further and is good for you and your children.  In any tomato sauce, add peanut butter.  Yes I know it sounds strange but it makes your sauce healthier and gives it a more robust flavor.  Instead of buying all these quick meal packaged meals at the grocery store, take the time to do the chopping, cooking, and prep. See recipes at the bottom of the page.

FOOD PANTRIES

Stone County

NORTH STONE COUNTY FOOD PANTRY
215 N. Main St.
Crane, MO 65633
Ph: (417) 723-5636
Days/Hrs Opp: Thrift Store/Food Pantry in Crane on Main Street ONLY does the Food Pantry the first 3 Wednesday's of every month from 8-11:30am. You have that it is T-W-F 10-4pm

Cape Fair Christian Church  (417) 538-2587  Hwy 173 N

KIMBERLING CITY CHURCH OF CHRIST
7 Northwoods Dr.
Kimberling City, MO 65686
Ph: (417) 739-2743
Days/Hrs Opp: summer by appt; Wed 3:30-5:30

Christian Associates of Table Rock Lake  (417) 739-3200   Kimberling City, MO  65686  Emergency financial and emotional assistance.  They can help you with utilities, food, and temporary housing.

OUR LADY OF THE COVE CATHOLIC CHURCH
20 Kimberling Blvd.
Kimberling City, MO 65686
Ph: (417) 739-4700
Days/Hrs Opp: 1st 3 W; 9am-12pm & 1pm-3pm 
  Lake Rd 13-50  (Call for days and times.  The door is at the backside of the church for signup and to pick up your food from the pantry.

SWMOA   Crane

 

Taney County

MY NEIGHBORS PANTRY
2674 HWY 176
Rockaway Beach, MO 65740
Ph: (417) 251-0088
Days/Hrs Opp: Tu-Fri; 12-3  Call first as I've heard they were moving to Forsyth this month.

ST. JAMES GENERAL BAPTIST CHURCH
5700 E. Hwy 76
Kirbyville, MO 65679
Ph: (417) 546-4028
Days/Hrs Opp: As needed; no set time, by appt.

SALVATION ARMY - BRANSON PANTRY Salvation Army, Branson Corps
1114 Stanley Branson, MO 65616
Mailing Address: PO Box 1715 Branson, MO 65616
Phone: (417) 339-4434  Fax: (417) 335-4094
Office hours are from 8:30am to 3:00pm (please change information on website)
We close for lunch from noon to 1:00pm.  
Grocery pantry is currently available on Tuesdays and Thursdays, all day. (please change info on website.)
Monday/Wednesday/Friday is reserved for other service vouchers, such as rental assistance, clothing vouchers, etc.
Please call ahead for funding availability.
Salvation Army Thrift Store is located downtown at: 203 Atlantic Street
Branson, MO 65616  Phone Number: (417) 337-8269
This is also the number to call for donations, and if a person needs to donate furniture and clothing items.
Thrift Store Hours are from 9:00am to 4:45pm, M-F.
  Emergency assistance to victims of flood, major disasters, and to needy local residents.  Help with temporary housing, food, clothing.  The Salvation always needs cash donations and volunteers.  Give them a call.

CHRISTIAN ACTION MINISTRIES
202-B Vaughn St
Branson, MO 65616
Ph: (417) 334-1157
Days/Hrs Opp: M-TH 9:00-12:00 & 1:30-4:00; Fri 9-12  
(Go to the door on the north side of the building).  Food Pantry, help with Emergency rent, utility, and prescription assistance is provided as funding allows.   Additional services include the Clothe-a-Child Program, the Undercover Project, and CAM’s Pajama Party to help provide new clothing for area children and CAM’s Career Closet to help adults enter the work force. Each month more than 400 families come to CAM for assistance, and an average of more than 30,000 food items are distributed to Taney County families. 

  Meals on Wheels

For other counties go to www.ozarksfoodharvest.org/directory.html

Ozark County Food Pantry  Ozark

Ozark Regional Share & Care Arkansas

Harvest Assembly   Arkansas

Everton Baptist Church  Arkansas

About The Kitchen, Inc   420 E. Commercial Springfield, MO 65803  A ministry dedicated to meeting the souls of displaced persons by providing opportunities, health care services, educational programs, counseling service, job skills training, family support services, and spiritual nurturing.

Christian Foundations Inc (417) 581-4559  102 E  South St Ozark, MO  Food pantry.  They also have a thrift store with very low prices for clothing.

 

Division of Family Services:

Stone County Family Support Division; 30832 State Highway 13, Galena, MO 65656;  (417) 357-6118; Fax: (417) M357-8401;  Kelly Cullers; Sharon.L.Holloway@dss.mo.govwww.dss.mo.gov  

Taney County Family Support Division;  1756-A Bee Creek Road, Branson,  MO  65616;  (417) 339-0063; Fax: (417) 339-2770; Judith A. Whitlock;            www.dss.mo.gov.

The Least of These  (417) 724-2500   101-A  West Mt. Vernon  Nixa, MO 65714  Food pantry and clothing bank for Christian County.

 

CLOTHING and FOOD:                                                                                        

Catholic Charities, Diocese of Springfield-Cape Girardeau, 426 S. Jefferson Ave., Springfield, MO 65806;     Phone: 417-865-0050; www.catholiccharitiesinfo.org/states/MO.htm       

Christian Foundation Thrift Stores (Clothing Only); They have several locations.  (Main Office) 420 S. Campbell Ave., Springfield, MO 65806;   ( 417) 831-5546

CROSSLINES: 1710 E Chestnut Expy., Springfield, MO 65806;  (417) 869-0563; www.crosslines.org

FOOD STAMPS: (IF ELIGIBLE):     Family Support Division;  101 Park Central Square, Springfield, MO 65806;  (417)895-6000      www.dss.mo.gov/dfs/fstamp

Heartland Share:  Buy good, nutritious food for half the cost.  Some volunteer participation required.  Call Crystal at:  Toll-free:  1-800-7427307/Ext. 223     crystal@heartlandshare.com:   www.heartlandshare.com

Grand Oak Mission Center: 2854 W. Grand St., Springfield, MO 65802;             (417) 869-4818; www.gbaptist.org

The Kitchen, Inc. (Food Only); 421 E. Blaine St., Springfield, MO  65803;       (417) 837-1511;  www.kitchenministries.org

Maggie's Boutique (Clothing/ Household Goods); 450 E. Commercial St.,  Springfield, MO 65803;  (417) 837-1530; www.kitchenministries.org

New Life Evangelistic Center;  209 W. Commercial St., Springfield, MO 65803; Ph: 417-864-5338

Ozarks Food Harvest Gardening Plots;  615 N. Glenstone Ave.,    Springfield, MO  65802;   (417) 865-3411        

Salvation Army;  1707 W. Chestnut Expy., Springfield, MO 65802;     (417) 862-5509; www.salvationarmyusa.org

Southwest Missouri Indian Center; 543 S. Scenic Ave., Springfield, MO 65802   (417) 869-9550 

Southwest Missouri Office on Aging; 1735 S. Fort Ave., Springfield, MO 65807   (417) 862-0762; Toll-free: 1-800-497-0822;  www.swmoa.com

 Senior Centers provide hot noon meals in the centers and have home-delivered meals available for eligible seniors age 60 or older.  There are centers in Kimberling City, Forsyth, and Branson.  They ask for a donation of $2.75.

Victory Mission Thrift Store (Clothing Only); 206 E. Commercial St.,     Springfield, MO  65803;   (417) 831-6395;  www.victorymission.com

There are many ways you can save on your grocery bill. Think smart and save time and money while eating better.  If you have a can of soup or chili, add rice to it to make it go further.  Or add more vegetables in the soup.  Make a lot of one-pot meals and freeze the left-overs.  Quit buying ready made and start cooking from scratch.  Homemade vegetable soups are good for you and go a long way.  You can add many of your leftover vegetables in the freezer until you get ready to make soup.  Add beans or rice to your soup.  And bean soup of any kind is very high in protein.  Online you can find recipes for everything with simple directions. It doesn’t take much time at all to make one-pot meals and less clean-up.  Let it simmer on low all day if you want to let the flavors marry.

If you like to bake bread, make a load of cinnamon bread, a loaf of garlic bread, and pizza crust, and English muffins at the same time.  Freeze them to add to meals when you are in a hurry.  There is nothing like hot homemade bread.

What can be easier than using a crock pot.  You don’t have to tend to it so you can go about your busy day and know it will be ready at dinner time.

If you live alone, it’s difficult to eat a loaf of bread without it going bad.  Divide your loaf up into smaller packages and put in freezer bags.  Take one out of the freezer just before you need it. Or make up garlic bread and freeze it in small packages.  It saves money rather than starting your oven every time you have a desire for garlic bread.

When you make pancakes, make extras to go into the freezer in baggies.  Whenever you want one or two pancakes, put them in the microwave.  Any time you can make extra and freeze it, you don’t use an excess of electricity or gas….it takes more to heat up the pan each time).   And how nice to save time and not having to clean up the mess so many times.  Consider having a pancake for dessert with fresh fruit or brown sugar and cinnamon (cinnamon helps diabetics reduce their sugar levels).  You could put low-fat whipped cream and coconut and pineapple on top of your pancake.  Or heat up a can of pumpkin with spices and spread on top.  Get creative.

Have you ever noticed you will have a desire for a certain flavor, but don’t really think about what it is on or in.  Say you have a hunger for BBQ sauce.  You can add it to beans (which are good for you and have plenty of protein).  Maybe you have a craving for chocolate.  Instead of eating a whole candy car or piece of cake, lick a teaspoon of ice cream topping (slow and while really thinking about how great it tastes, really enjoy it) and save calories.  If you want something crunchy, eat carrots or celery instead of chips. 

Instead of soda pop, which is terribly high in calories, drink fruit flavored tea with no calories.  Lipton makes great zero calorie peach, lemon, or raspberry tea.  If you drink coffee and put anything at all in it, you are adding calories.  Check the label on creamers including the flavored ones and cappacinos.  It’s amazing how many calories can be in one cup and you probably have many in a day’s time.  And it saves a great deal of money.

If you have a relative or neighbor that also lives alone, you might go shopping together and buy larger quantities and split it.  You save money buying larger quantities.  And anytime you have a little extra money, buy quantity of any product you use regularly while it is on sale.  In fact, invest in cases of vegetables and canned tomatoes.  Add a little rice and you have a meal.

Shop the ads and collect coupons.  If you know anyone who doesn’t collect coupons, ask them for their Sunday paper after they read it.  You can double or triple the amount of coupons every week.  If you go to the manufacturer’s website, there are many times free coupons for you to print out. That holds true for almost all products on the market, not just food.

Purchase fresh fruits and vegetables direct from the farmers.  In fact, you may be able to work off the price of them by giving the farmer a hand.  And, ask around to see if there is any place you can rent to plant a garden if you don’t have space at home.  If there are any farmer’s markets in your area, visit them weekly for truly fresh items.  It’s healthier.  You can also buy enough to can or freeze for the winter months.

There is one item I can think of that is better to buy in small quantity to keep from eating too much.  That is, individual items such as one piece of cake or pie, one 4-pack pudding instead of cooking a full package and trying to eat it all before it spoils. 

Weigh a bag of oranges or apples to see how much they cost compared to the same amount of individual oranges or apples.  A bag is usually cheaper, but not always.  It depends on the product.

If you buy a 5 or 10 pound bag of potatoes, make sure you use them all before they spoil.  Do not put them in your refrigerator (they turn to sugar) but keep them in a cool, dark place like a closet.  If you notice you still have potatoes and they are starting to go bad, make soup.

If you have trouble using a whole stalk of celery, cut the ends off and place in baggies in the freezer for cooking and soups.  Cut or dice carrots and freeze for quick use.

Kale is very high in Vitamin A and you can make a wonderful filling and tasty kale soup with it.  I buy a bunch of kale and dry it, place it in an airtight container and put it in the freezer.  Whenever I want to make kale soup, I just take a handful and put in the pot.

Kale Soup Recipe

In a soup pot, add bacon ends and fry.  Leave the bacon and bacon grease in the pot until the soup is cooked and then you can use a large soup spoon to remove the grease.  You need it to flavor the soup while cooking.  Add one diced onion and cook just a few minutes.  Add a handful of dried kale (you can use fresh kale but it isn’t as flavorful so you need a lot more).

Add spoon sized chunks of potatoes, thinly sliced carrots, rice, salt and pepper.  Cook until the rice is done.  This can feed a family of four several days or you can make just enough to freeze it in individual containers.  All of the children in our family for five generations have been raised on kale soup.

IF you have land, till up a large area and section it off.  Charge people to plant a garden.  There are many people who live in apartments and have no place to grow their own food.  People are doing it all across the nation and saving on their food bills plus they have enough to sell at a farmers market. 

  YUM YUM BURGERS

Brown a pound of hamburger and add a can of cream of mushroom soup, 1 1/2 c. of oatmeal, salt, pepper, and garlic powder if preferred.  It may not look exciting but it's healthy and very tasty.  Put it on hamburger buns and enjoy,

CHILI

Instead of just using red beans, add butter beans, lima beans, kidney beans, and pork n' beans to browned hamburger.  For the sauce add ketchup, dry mustard, brown sugar, and a tsp. of vinegar.  Your kids will love it as it has a sweet-sour taste and gives them the vitamins and minerals from four different types of beans plus it makes your hamburger go much further giving you more meals too.

HOMEMADE VEGETABLE SOUP

Instead of using pricey cuts of meat, use hamburger or sausage.  Add every type of vegetables you have in the cabinet along with tomato sauce.  Don't forget the cabbage, potatoes, and carrots.  This will feed a family of four for several days or put some in the freezer for a quick meal.

KALE SOUP

Most people haven't eaten kale, but it is very high in Vitamin A and so good for you.  In a large pot, brown bacon and saute chopped onions.  Add chopped potatoes, carrots, and long grain rice, salt and pepper.  Add kale (you can use fresh kale chopped or buy a bundle of kale, stick the whole stalk in the freezer after washing and letting it dry.  Once frozen take out and run your fingers along the stalks to easily take the kale off.  Lay out on paper towel until totally dry.  Store in a air-tight container).  It takes more fresh kale for kale soup then dried kale.  Five generations of our families babies and children were raised on kale soup as it is so cheap to make and goes so far.  It freezes well.

MISC. HELPFUL HINTS

 

Miscellaneous helpful hints can save you money.  It can cut your time and energy down.  So why not give it a try.

 

It's cheaper to buy a bag of onions than one at a time.  Chop the whole bag of onion and put in the freezer.  You can take out what you need and put the rest back in the freezer

.

When bell peppers are cheap, chop them and keep in the freezer for cooking.  Great for omelets.

 

 When you make meat loaf, add mashed potatoes or oatmeal to bind it together.  Both add nutrients and make it go further.

 

If you have small amounts of milk or just a few eggs left and know you won't need them for a few days, freeze them.  Do the same with leftover canned milk, fruit, vegetables, meat etc. and leftovers.  It not only saves you time and money, but a special trip to the grocery store when you don't feel like going.

 

There are many recipes for bread that you can keep in the refrigerator or freeze until needed.  It can make loaves of bread, rolls, sweet rolls, dumplings, hamburger or hot dog buns.  Kneading bread is so relaxing and fresh bread tastes so much better, lasts longer, and stays fresher longer than store-bought.

 

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